Level 3 T Level Agriculture (Crop Production)

Course Content

• Topics covered may include:
  Sustainability, legislation, principles of biosecurity, right and responsibilities, ethical principles, supply chain management and employability skills.
  Learners will also develop their knowledge and understanding of, and skills in:
  - Conditions required for optimal crop yield and quality
  - Knowledge of the tools, equipment and materials used in crop production
  - Knowledge of processes and methods used in managing crop production and the surrounding areas
  - Skills in establishing and managing crops
  - Skills in harvesting and storage of crops
  
  

Entry Requirements

• 4 GCSEs at grade 4/C or above, which include English and maths OR a relevant Level 2 qualification achieved at Merit with Grade 4 English and maths
  Some farming experience before commencing the course is essential, as is the ability to cope with written work.
  An employer-led industry placement of at least 315 hours will need to be completed across the qualification.
  

Next Steps

• Learners may consider progressing onto the Higher National Diploma in Agriculture at Kingston Maurward College; a BSc Applied Agricultural Science at a different university provider or employment.

Career Opportunities

• Employment opportunities could see you working as a Herdsperson/Shepherd/Dairyman, Agricultural contractor, Assistant poultry unit manager, Trainee agronomist, Agricultural technician, Fixed plant manager, Sprayer operator, Machinery technician, Farm mechanic, Dairy worker, Farm trader, Grain store worker, Skilled tractor driver, Farm business secretary, Lecturer in agriculture, Skilled arable operator, Estate maintenance, Dairy manager or being involved in Agricultural sales.
  Employment prospects for qualified and experienced young people with the right attitude are excellent as the industry is experiencing a skills shortage and many learners gain employment through or at their work experience placements.